Friday Night: 1/2 lb Hand Pattied Bison with shredded apples, sage and jalapeno pesto, endine and sliced tomato on toasted telero bread.
Saturday Night: 1/2 lb Hand Pattied Ostrich with carmalized onion, sliced tomato, endine, bavarian ham, fried egg, grilled pineapple and roasted garlic aioli.
Soup: Curried carrot and coconut
(While supplies last and subject to change)
THE CHALKBOARD SPECIALS THIS WEEKEND AT THE LOTUS:
November 14, 2012 By